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Ayam Bakar Pak 'D'

Indonesia Available in: Indonesia

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Brief Brand Introduction
Starting from a Depot Pak 'D' in 2008 and changing to Ayam Bakar Pak 'D' has now developed into the culinary industry, with more than 60 branches in Surabaya, Sidoarjo, Gresik, and Malang with 15 years of experience in the culinary world, Ayam Bakar Pak 'D' is determined to present a new experience in managing a culinary business that is easy, fast and delicious

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Year of Establishment 2008
Number of Outlets 60
Franchise Option SUF
Franchise Fee
Royalty
Initial Marketing Fund
To be paid to Franchisor in the franchise setup phase.
Marketing Fund
A fixed amount or percentage of revenue to be allocated for marketing initiatives in franchisees' territories.
Other fees
Franchise Term
Development Schedule
Outlet Size
Minimum requirement of a franchised store
Preferred Franchise Location Indonesia
CAPEX needed IDR 20,000,000

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