Joe & Dough Franchise – Proven business with a supportive franchise team and passion for creating simple honest food
Joe & Dough
Joe & Dough
Joe & Dough is the perfect place to enjoy the simple pleasures of handcrafted coffee, wholesome sandwiches, homemade cakes and pastries. The Joe & Dough difference lies in the passion and sincerity in everything that they do, from sourcing quality Arabica beans to insisting on baking all their artisan breads and patisseries daily at their own bakery. The unwavering commitment to use fresh and quality ingredients gives customers a delightful coffee or gourmet experience every time.
Joe & Dough serves gourmet espresso-based coffee brewed with 100% quality Arabica beans that are less than 2 weeks from roasting and ground on demand for each cup. The difference in their distinctive oven-toasted sandwiches boils down to the careful selection of artisan breads and fresh ingredients.
Joe & Dough is looking for aspiring cafe owners to grow the brand in Singapore or internationally. The proven business model and unique brand positioning create opportunities for multiple revenue streams and also maximize the potential to grow
- Proven Business Model
- Experience of Franchisor
- Multiple Streams of Income
- Shortcut learning into the industry
- Easy operations and management
Additional information
Year of Establishment | 2009 |
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Country of Origin | Singapore |
Number of Units | 12 |
Franchise Options | Single Unit Franchise (SUF) Singapore only |
Franchise Fee | SUF : USD 40K |
Royalty | SUF : 5% |
Franchise Term | SUF : 3 + 3 years |
Size of Unit | 800 – 1,500 sqft |
Estimated Setup Cost | USD 300K onwards |
Franchise Quality Mark | Yes |
Country | Cambodia, China, Malaysia, Myanmar, Philippines, Singapore, Thailand, Vietnam |